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Olim Bauda
Gavi di Gavi
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Wine Type:
White
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Region/Country:
Piemonte, Italy
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Vintage:
2009
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Suggested Retail Price:
$21
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Food Pairing:
It has a straw colour. A fine bouquet of good intensity and persistency with slightly floral flavours. To the palate it is fresh soft, harmonious and well-structured.
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Varieties:
Cortese 100%
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Wine Making:
grape destemming and pressing take
place on the evening following harvest. Then, the must is poured into stainless steel vats, where it undergoes maceration along with skins at a temperature of 12°C. After skin separation, alcoholic fermentation begins and goes on for
about 15 days at a temperature of 15-16°C; this temperature is needed to preserve the wine�??s delicate flavour. Later on, a short refinement will take place in stainless steel vats.
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Producer Website:
http://www.tenutaolimbauda.it/
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Technical Sheet
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